Our traditional deli has gone through a major evolution. We started out with sliced meats and cheeses and many deli salads to accompany them.
We now have a kitchen and have been able to add a soup and salad bar. We package salads, soups and entrees to go in a hurry. We make sandwiches all day and have paninis as well. Our deli salads counter has expanded to include many choices that we prepare daily and that can create an instant meal.
We have people who make fresh Sushi all day long.
Our hot food table changes daily for the times when cooking is not the priority of the day. It moves from our table to yours with no fuss.
We cook with all natural ingredients because we are committed to feeding people well.